Trails to Oishii Tokyo

1 MAGURO 2019-03-27 2 LEMONS 2019-04-10 3 ONIONS 2019-05-01 4 NATTO 2019-05-15 5 HIJIKI 2019-05-28 6 MATCHA 2019-06-12 7 TOFU 2019-06-27 8 KAREI 2019-07-17 9 AJI 2019-07-31 10 MANGO 2019-08-14 11 VINEGAR 2019-09-11 12 EGGPLANT 2019-09-25 13 KANPYO 2019-10-09 14 CHEESE 2019-10-23 15 RICE 2019-11-06 16 MIKAN 2019-11-20 17 HOKKIGAI 2019-12-04 18 SOBA 2019-12-18

1 NOZAWANA 2020-01-08 2 GINGER 2020-01-22 3 KOMATSUNA 2020-02-12 4 BURI 2020-02-26 5 SHARK 2020-03-11 6 BREAD 2020-04-08 7 MARLIN 2020-04-22 8 SHIRAUO 2020-05-07 9 STRAWBERRIES 2020-05-14 10 KAMABOKO 2020-09-03 11 SAUCE 2020-09-23 12 HONEY 2020-10-08 13 PEAR 2020-10-15 14 SATO-IMO 2020-11-05 15 SESAME 2020-11-12 16 WASABI 2020-12-03 17 PEANUTS 2020-12-10 18 TOGARASHI PEPPER 2020-12-17 19 CUTLASSFISH 2020-12-31

1 AZUKI BEAN 2021-01-07 2 FUGU 2021-01-27 3 DAIKON 2021-02-04 4 WAGYU 2021-09-07 5 SOY SAUCE 2021-10-12 6 ABURA-AGE 2021-11-09 7 SENBEI 2021-11-16 8 SALMON 2021-11-23 9 SILKIE CHICKEN 2021-12-01 10 FURIKAKE 2021-12-08 11 NEGI 2021-12-15 12 SWEET POTATO 2021-12-29

1 MOCHI 2022-01-13 2 BANANAS 2022-01-20 3 BEAN SPROUTS 2022-02-02 4 CHOCOLATE 2022-02-23 5 NORI 2022-03-01 6 AME 2022-03-08 7 TSUKEMONO 2022-03-17 8 SAKE 2022-03-23 9 NERIMONO 2022-03-30 10 TAKENOKO 2022-04-20 11 SHIRASU 2022-05-04 12 SAZAE 2022-05-25 13 CABBAGE 2022-06-08 14 JAPANESE TEA 2022-06-22 15 SALT 2022-07-06 16 SAKURA 2022-07-27 17 WATERMELON 2022-08-10 18 GOYA 2022-09-14 19 MAITAKE 2022-10-05 20 JAPANESE CHESTNUT 2022-11-02 21 GINKGO NUTS 2022-11-16 22 FIG 2022-11-23 23 SABA 2022-12-07 24 HORSEHAIR CRABS 2022-12-21 25 KAKI 2022-12-28

1 SHIITAKE 2023-01-25 2 SERI 2023-02-15 3 WASANBON 2023-03-08 4 SOMEN 2023-03-22 5 KUZU 2023-04-19 6 YOMOGI 2023-05-17 7 HIMONO 2023-05-31 8 YUBA 2023-06-14 9 HOYA 2023-07-12 10 BUTTER 2023-07-19 11 JAPANESE MUSTARD 2023-08-02 12 JAPANESE CURRY 2023-09-13 13 FUKUSHIMA: FRUIT KINGDOM 2023-09-27 14 WAGASHI 2023-10-18 15 NODOGURO 2023-10-25 16 JAPANESE GIN 2023-11-08 17 SAITAMA WHEAT 2023-11-22 18 APPLES 2023-12-06 19 GOBO 2023-12-27

1 KIWI 2024-01-24 2 PANKO 2024-02-07 3 CARROT 2024-02-21 4 KOYA-TOFU 2024-03-13 5 MENTAIKO 2024-03-20 6 FUKINOTO 2024-04-10 7 WAKASAGI 2024-04-24 8 ISE-EBI 2024-05-08 9 NISHIN 2024-05-22 10 SPRING OYSTERS 2024-06-12 11 MELON 2024-06-26 12 RAKKYO 2024-07-10 13 ASPARAGUS 2024-07-24 14 ENOKI 2024-08-14 15 SHISO 2024-08-28 16 OCTOPUS 2024-09-11 17 RICE FLOUR 2024-09-25 18 TOMATO 2024-10-16 19 EDAMAME 2024-10-30 20 KUE 2024-11-20 21 KABOCHA 2024-12-04 22 TOFU 2024-12-18

1 PEAR 2025-01-08 2 TURNIP 2025-01-22 3 MIRIN 2025-02-12 4 Kiriboshi Daikon 2025-04-09 5 Broccoli 2025-04-16 6 Spear Squid 2025-05-07 7 Strawberries 2025-05-21 8 Eggs 2025-06-04 9 Pineapple 2025-06-17 10 Asari 2025-07-02 11 Nira 2025-07-16 12 Garlic 2025-08-06 13 Hamo 2025-08-20 14 Eggplants 2025-09-17 15 Peaches 2025-09-24 16 Amazake 2025-10-29 17 Okra 2025-11-05 18 Walnuts 2025-12-03 19 Nameko 2025-12-10

1 Sanma 2026-01-07 2 Wagyu 2026-01-28 3 Hakusai 2026-03-04 4 Japanese Yams 2026-03-11 5 Cod 2026-04-08 6 Japanese Oils 2026-04-15 7 Wakame 2026-05-06 8 Red Sea Bream 2026-05-13